Friday night buffets at Meadowlands

East Rutherford, NJ — Beginning Friday (Nov. 2), Meadowlands Racing & Entertainment’s Friday night Pink buffet will feature a seasonal harvest theme through the end of November.

The Friday buffet is $29.95, excluding tax and gratuity, and includes appetizers, soup, main courses, side dishes and dessert. Some of the featured harvest dishes include:

• Butternut squash bisque with pumpkin seeds
• Warm spinach artichoke dip with chips
• Harvest salad with mixed greens, apples, dried cranberries, quinoa, pecans and bleu cheese
• Home-made tagliatelle with fennel and white beans in a pumpkin sauce
• Slow cooker beef brisket cooked with pumpkin beer
• Braised chicken with bacon and cranberries
• Maple syrup glazed Atlantic salmon with oranges
• Locally grown roasted Brussels sprouts, carrots and squash
• Home-made desserts, including pumpkin, apple and pecan pies

“I wanted to create menus that reflect our area’s bountiful produce during this time of year,” said Meadowlands Racing & Entertainment’s executive chef Dennis Sammarone. “We always want to highlight locally sourced and seasonal ingredients on our buffet.”

On Saturday nights, the buffet remains at $39.95. Live harness racing post time is 7:15 p.m.

Reservations are strongly recommended and can be made by calling (201) THE-BIGM.

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