Meadowlands Beer Dinner Features Blue Point Brewing

East Rutherford, NJ … This Saturday (Nov. 10) Meadowlands Racing & Entertainment is hosting a five-course beer dinner featuring Long Island’s Blue Point Brewing Company. The dinner is $49.95 with each course expertly paired by Executive Chef Dennis Sammarone to showcase Blue Point’s brews.

First course: Crispy Calamari with ginger, garlic and soy paired with Blue Point Beach Plum Goose

Second course: Chicken Quesadilla with spicy roasted tomatillo salsa paired with Blue Point Mosaic IPA

Third course: Rigatoni Bolognese with Sam Marzano tomatoes and Pecorino cheese with Blue Point Toasted Lager

Fourth course: French-Cut Pork Chop with hot & sweet vinegar pepper sauce accompanied by Butternut Squash & Wild Mushrooms paired with Blue Point Prop Stopper IPA

Fifth course: Belgium Chocolate Cake with fresh raspberry cream paired with Blue Point Sour Cherry Imperial Stout

Beer dinner guests also get a show on the racetrack with live harness racing kicking off at 7:15pm.

For reservations call 201-The-BigM.



The USTA Web Newsroom is published by the U.S. Trotting Association. To submit a story or news release, or to suggest a story idea, send an e-mail to, or contact a member of our editorial staff: EDITOR - Paul Ramlow (email) (Note: The USTA reserves the right to reject any submission, and to edit for length or for any other reason.)

Copyright ©2018 The United States Trotting Association. All rights reserved. This material may not be published, broadcast, rewritten or redistributed in any form without the expressed, written consent of the U.S. Trotting Association. Please review our privacy policy Maintained online by webmaster

Back to Top